在日常生

活中

，

我们

经常

见到

厨师

服

，

但

是很

多人

不在

的

中餐

厨师

服和

西餐

厨师

服有

什

么不

同？

下面

成都

新

东方

烹饪

学校

为大

家

讲解

一

下中

餐厨

师服

和西

餐

厨师

服有

什么

不同

，

供大

家参

考：

对于厨师来

说，

不可

缺少

的不

仅是

刀

具与

食材

，厨

师服

也

是厨

师的

必备

之一

。那

么

，对

于厨

师服

，你

了解

多

少呢

？厨

师服

，分

为

中式

厨师

服与

西式

厨师

服。

下

面让

我们

一起

来看

看

中式

厨师

服与

西式

厨

师服

的不

同之

处。

In our daily life, we often see chef's clothes, but what's the difference between Chinese and Western cooks when many people are away? Next, Chengdu New Oriental cooking school will explain to you the differences between Chinese and Western cooking clothes for your reference:

For chefs, not only is the indispensable cutting tools and food materials, but also one of the necessary chefs. So, how much do you know about cookwear? Chef's clothes are divided into Chinese style and Western style. Let's take a look at the differences between Chinese and Western cooks.

Chinese food chef's clothing is characterized by loose style and convenient cook's work.

    Scarf: the scarf in the Chinese food chef's clothing is usually used for decoration, but unlike the western chef, because of the different colors, it represents the different levels of the chef.

    Placket: the Chinese food chef's clothes have obvious patterns embroidered on the lapel, which has a significant Chinese element.

    Arm: Chinese chef pay arm for loose cut.

    Apron: Chinese cooks wear aprons for simple tie method.

    Pants: the trousers of Chinese food chefs are mostly dark suit trousers, without obvious patterns.

    Shoes: Chinese cooks in the operating room to leather shoes, sports shoes based.

Western Chef's clothes  

Western cuisine chef's clothing is characterized by reasonable tailoring and showing the style of the chef.

    Scarf: the scarf of Western food chef's clothing is different in color, which represents the different level of chef.

    Lapel: Western cuisine chefs dress Lapel with simple button decoration, left chest with a close pocket.

    Arm: the western food chef's clothing is equipped with a pocket on the upper side of the arm, containing the portable tableware and pen of the chef's clothing, which is convenient for the chef to try dishes and record.

    Apron: the waistline of Western cuisine chef's clothes is usually tied with a knot.

    Trousers: the trousers of Western cuisine chefs are mostly striped and plaid trousers.

    Shoes: Western food chefs pay more attention to shoes. The executive chef of Western food has special "birkenstock".